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38 results for "rumahan"

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Nasi Goreng, Rendang, and Gado-Gado: A Cross-Cultural Story Behind the Flavor
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Nasi Goreng, Rendang, and Gado-Gado: A Cross-Cultural Story Behind the...

Nasi Goreng (Indonesian fried rice), rendang, and Gado-Gado (Indonesian vegetable salad with peanut...

Batagor, Cuanki, and Baso Tahu: The Quirky Story of Bandung's Snacks
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Batagor, Cuanki, and Baso Tahu: The Quirky Story of Bandung's Snacks

Batagor, cuanki, and baso tahu aren't just street snacksโ€”they're the result of cultural blending bor...

Soup, Ice Cream, and Kerupuk: Three Foods Born from Hardship
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Soup, Ice Cream, and Kerupuk: Three Foods Born from Hardship

Soup, ice cream, and kerupuk (Indonesian crackers) turn out not to have been born from luxury, but f...

From Instant Noodles to Kopi Tubruk (Indonesian Boiled Coffee): World Culinary Trails That Lead Back to Bandung
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From Instant Noodles to Kopi Tubruk (Indonesian Boiled Coffee): World...

Instant noodles, coffee, and chocolate each have a long cross-continental story before finally becom...

The History of Chocolate: From the Maya's Bitter Drink to the Chocolate Bar
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The History of Chocolate: From the Maya's Bitter Drink to the Chocolat...

Before it became everyone's favorite sweet treat, chocolate was once a bitter drink for the Maya and...

The Magical Story of Kecap Manis (Indonesian Sweet Soy Sauce): From Chinese Fermentation to the Nusantara Kitchen
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The Magical Story of Kecap Manis (Indonesian Sweet Soy Sauce): From Ch...

Kecap manis (Indonesian sweet soy sauce), that ever-present bottle in our kitchens, actually had a l...

The History of Bread: From Hot Stones in Egypt to Breakfast Tables in Bandung
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The History of Bread: From Hot Stones in Egypt to Breakfast Tables in...

Bread has accompanied humankind for thousands of years, from flatbread cooked on desert stones in Eg...

Spices as a Diplomatic Tool: The Political Side of Indonesian Cuisine
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Spices as a Diplomatic Tool: The Political Side of Indonesian Cuisine

Indonesian spices weren't just about flavorโ€”they were also a diplomatic weapon that once reshaped th...

From the Priangan Gardens to Cups Around the World: Tracing the Path of Java Robusta Coffee
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From the Priangan Gardens to Cups Around the World: Tracing the Path o...

It's not just arabicaโ€”robusta coffee and Indonesia's local varieties have a long history that has sh...

The Quirky Origins of Everyday Foods We Rarely Think About
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The Quirky Origins of Everyday Foods We Rarely Think About

It turns out kerupuk (crackers), kecap (sweet soy sauce), and even bakso (meatballs) have origin sto...

Selling Homemade Frozen Food: A Low-Drama Culinary Business
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Selling Homemade Frozen Food: A Low-Drama Culinary Business

Homemade frozen food is a low-drama business ideaโ€”stock lasts a long time, production can be done in...

From the Home Kitchen: Spices as a Generational Legacy
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From the Home Kitchen: Spices as a Generational Legacy

Spices aren't just kitchen seasonings โ€” they're a family legacy passed down from generation to gener...

Nusantara Kitchen: How Spices Shaped Our Palate
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Nusantara Kitchen: How Spices Shaped Our Palate

More than just trade history, spices have quietly shaped how we cook, taste, and pass down recipes f...

Healthy Dieting with a Colorful Plate, Traditional Market Style
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Healthy Dieting with a Colorful Plate, Traditional Market Style

The secret to healthy dieting turns out to be right there in the traditional market: build a colorfu...

From Trade Ships to the Dinner Table: The Origins of World Cuisine
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From Trade Ships to the Dinner Table: The Origins of World Cuisine

Tracing the footsteps of world foods born from long voyages on trade ships, and how those stories ev...

Bakpia, Dutch Klepon, and Kwetiau: The Fate of Migrant Cuisine
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Bakpia, Dutch Klepon, and Kwetiau: The Fate of Migrant Cuisine

Bakpia, poffertjes, and kwetiau turn out to have a long history as "migrant foods" that changed flav...

Empty Plates Become Legends: The Stories of Famous Foods Born from Accidents
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Empty Plates Become Legends: The Stories of Famous Foods Born from Acc...

It turns out many of the world's legendary dishes were actually born from kitchen mistakes, leftover...

The Legend Behind Cireng, Surabi, and Peuyeum, Bandung's Signature Snacks
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The Legend Behind Cireng, Surabi, and Peuyeum, Bandung's Signature Sna...

Cireng, surabi, and peuyeum aren't just street snacksโ€”they hold a long story about Sundanese creativ...

Guts Alone Aren't Enough: Here's How to Calculate Profit for a Food Business
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Guts Alone Aren't Enough: Here's How to Calculate Profit for a Food Bu...

A practical guide to calculating capital, selling price, and profit margin for a home-based food bus...

The Spice Route: How Nusantara Spices Changed the World
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The Spice Route: How Nusantara Spices Changed the World

Nusantara spices were once fought over by the world. Let's trace their long journey from ancient por...