๐Ÿ” Search

208 results for "manis"

All (208) ๐Ÿณ Recipes (188) ๐Ÿ›’ Products (0) ๐Ÿ“ Stories (20)
Filter recipes:

๐Ÿณ Recipes 188

Kolak Kolang-Kaling Nangka Gula Aren (Palm Fruit and Jackfruit Compote in Palm Sugar Coconut Milk) - KulinerBDG Pudding & Dessert

Kolak Kolang-Kaling Nangka Gula Aren (Palm Fruit and Jackfruit Compote in Palm Sugar Coconut Milk)

โฑ 55 min ๐Ÿฝ 5 servings
Traditional Mooncake with Red Bean Paste & Salted Egg Yolk Filling - KulinerBDG Cakes & Bread

Traditional Mooncake with Red Bean Paste & Salted Egg Yolk Filling

โฑ 85 min ๐Ÿฝ 10 servings
Kue Talam Ubi (Sweet Potato Layer Cake), Sweet and Savory Layers - KulinerBDG Snacks

Kue Talam Ubi (Sweet Potato Layer Cake), Sweet and Savory Layers

โฑ 60 min ๐Ÿฝ 12 servings
Fresh Es Doger with Pink Coconut Milk Sauce, Bandung Style - KulinerBDG Drinks

Fresh Es Doger with Pink Coconut Milk Sauce, Bandung Style

โฑ 25 min ๐Ÿฝ 4 servings
Trendy Coconut Palm Sugar Coffee, Refreshing & Addictive - KulinerBDG Drinks

Trendy Coconut Palm Sugar Coffee, Refreshing & Addictive

โฑ 10 min ๐Ÿฝ 1 servings
Kue Sarang Semut (Indonesian "Ant's Nest" Caramel Cake) - Round Pan, Soft & Perfectly Porous - KulinerBDG Cakes & Bread

Kue Sarang Semut (Indonesian "Ant's Nest" Caramel Cake) - Round Pan, Soft & Perfectly Porous

โฑ 110 min ๐Ÿฝ 12 servings
Es Pisang Ijo (Makassar-Style Green Banana Ice Dessert), Refreshing and Rich - KulinerBDG Pudding & Dessert

Es Pisang Ijo (Makassar-Style Green Banana Ice Dessert), Refreshing and Rich

โฑ 65 min ๐Ÿฝ 6 servings
Classic French Butter-Layered Croissants - KulinerBDG Cakes & Bread

Classic French Butter-Layered Croissants

โฑ 198 min ๐Ÿฝ 10 servings
Tumis Tempe Kecap Kering (Dry Sweet Soy Sauce Sautรฉed Tempeh), the No-Boredom Work Lunch - KulinerBDG College Student Meals

Tumis Tempe Kecap Kering (Dry Sweet Soy Sauce Sautรฉed Tempeh), the No-Boredom Work Lunch

โฑ 40 min ๐Ÿฝ 4 servings
Kue Mangkuak Basayak (Minang-style Blooming Rice Bowl Cake) - KulinerBDG Asian Cuisine

Kue Mangkuak Basayak (Minang-style Blooming Rice Bowl Cake)

โฑ 140 min ๐Ÿฝ 20 servings
Lapek Bugih, Minangkabau-Style Sticky Rice Cake with Coconut Filling - KulinerBDG Asian Cuisine

Lapek Bugih, Minangkabau-Style Sticky Rice Cake with Coconut Filling

โฑ 60 min ๐Ÿฝ 10 servings
Pisang Panggang Kuah Santan ala Minangkabau (Minangkabau-Style Grilled Bananas in Coconut Milk Sauce) - KulinerBDG Asian Cuisine

Pisang Panggang Kuah Santan ala Minangkabau (Minangkabau-Style Grilled Bananas in Coconut Milk Sauce)

โฑ 35 min ๐Ÿฝ 4 servings

๐Ÿ“ Stories 20

Nasi Goreng, Rendang, and Gado-Gado: A Cross-Cultural Story Behind the Flavor
๐Ÿ“ STORY

Nasi Goreng, Rendang, and Gado-Gado: A Cross-Cultural Story Behind the...

Nasi Goreng (Indonesian fried rice), rendang, and Gado-Gado (Indonesian vegetable salad with peanut...

Batagor, Cuanki, and Baso Tahu: The Quirky Story of Bandung's Snacks
๐Ÿ“ STORY

Batagor, Cuanki, and Baso Tahu: The Quirky Story of Bandung's Snacks

Batagor, cuanki, and baso tahu aren't just street snacksโ€”they're the result of cultural blending bor...

Bread, Chocolate, and Cheese: The Unexpected Story of Three World-Famous Snacks
๐Ÿ“ STORY

Bread, Chocolate, and Cheese: The Unexpected Story of Three World-Famo...

Bread, chocolate, and cheese each have a long and surprising history before finally coming together...

Kue Lapis, Klepon, and Onde-onde: Traces of Cultural Fusion in Indonesian Sweet Kue
๐Ÿ“ STORY

Kue Lapis, Klepon, and Onde-onde: Traces of Cultural Fusion in Indones...

Behind every sweet bite of kue lapis, klepon, and onde-onde lies a long and surprising story of cult...

Spices and the Royal Kitchen: A Forgotten Tale of Luxury
๐Ÿ“ STORY

Spices and the Royal Kitchen: A Forgotten Tale of Luxury

Before becoming everyday kitchen seasonings, Indonesian spices were once a symbol of luxury enjoyed...

Soup, Ice Cream, and Kerupuk: Three Foods Born from Hardship
๐Ÿ“ STORY

Soup, Ice Cream, and Kerupuk: Three Foods Born from Hardship

Soup, ice cream, and kerupuk (Indonesian crackers) turn out not to have been born from luxury, but f...

From Instant Noodles to Kopi Tubruk (Indonesian Boiled Coffee): World Culinary Trails That Lead Back to Bandung
๐Ÿ“ STORY

From Instant Noodles to Kopi Tubruk (Indonesian Boiled Coffee): World...

Instant noodles, coffee, and chocolate each have a long cross-continental story before finally becom...

The History of Chocolate: From the Maya's Bitter Drink to the Chocolate Bar
๐Ÿ“ STORY

The History of Chocolate: From the Maya's Bitter Drink to the Chocolat...

Before it became everyone's favorite sweet treat, chocolate was once a bitter drink for the Maya and...

Spices in Hand: A Simple Way to Rediscover Kitchen Seasonings
๐Ÿ“ STORY

Spices in Hand: A Simple Way to Rediscover Kitchen Seasonings

Not the grand history of the world, but the small history of spices stored right in our own kitchen...

From Kitchen to Civilization: Tracing the Footsteps of Nusantara Spices
๐Ÿ“ STORY

From Kitchen to Civilization: Tracing the Footsteps of Nusantara Spice...

Before becoming everyday kitchen seasonings, Nusantara (Indonesian archipelago) spices were a natura...

The Magical Story of Kecap Manis (Indonesian Sweet Soy Sauce): From Chinese Fermentation to the Nusantara Kitchen
๐Ÿ“ STORY

The Magical Story of Kecap Manis (Indonesian Sweet Soy Sauce): From Ch...

Kecap manis (Indonesian sweet soy sauce), that ever-present bottle in our kitchens, actually had a l...

The History of Bread: From Hot Stones in Egypt to Breakfast Tables in Bandung
๐Ÿ“ STORY

The History of Bread: From Hot Stones in Egypt to Breakfast Tables in...

Bread has accompanied humankind for thousands of years, from flatbread cooked on desert stones in Eg...

From the Priangan Gardens to Cups Around the World: Tracing the Path of Java Robusta Coffee
๐Ÿ“ STORY

From the Priangan Gardens to Cups Around the World: Tracing the Path o...

It's not just arabicaโ€”robusta coffee and Indonesia's local varieties have a long history that has sh...

The Quirky Origins of Everyday Foods We Rarely Think About
๐Ÿ“ STORY

The Quirky Origins of Everyday Foods We Rarely Think About

It turns out kerupuk (crackers), kecap (sweet soy sauce), and even bakso (meatballs) have origin sto...

From the Home Kitchen: Spices as a Generational Legacy
๐Ÿ“ STORY

From the Home Kitchen: Spices as a Generational Legacy

Spices aren't just kitchen seasonings โ€” they're a family legacy passed down from generation to gener...

Healthy Eating for Broke Students: Budget-Friendly, Easy, and Still Nutritious
๐Ÿ“ STORY

Healthy Eating for Broke Students: Budget-Friendly, Easy, and Still Nu...

Healthy eating isn't just for people with a full kitchen and a big budgetโ€”even students living in a...

Seasonal Culinary Business: Cash In on the Moment, Flexible Capital
๐Ÿ“ STORY

Seasonal Culinary Business: Cash In on the Moment, Flexible Capital

Take advantage of busy moments like Ramadan, summer, or the Eid holiday to sell seasonal food with s...

Nusantara Kitchen: How Spices Shaped Our Palate
๐Ÿ“ STORY

Nusantara Kitchen: How Spices Shaped Our Palate

More than just trade history, spices have quietly shaped how we cook, taste, and pass down recipes f...

The Philosophy Behind the Name: Why Are City Snacks Called That?
๐Ÿ“ STORY

The Philosophy Behind the Name: Why Are City Snacks Called That?

It turns out the names of snacks hold long stories of language, history, and local cultureโ€”let's exp...

From Trade Ships to the Dinner Table: The Origins of World Cuisine
๐Ÿ“ STORY

From Trade Ships to the Dinner Table: The Origins of World Cuisine

Tracing the footsteps of world foods born from long voyages on trade ships, and how those stories ev...